Serving and Basic Cooking in Dinner Restaurant

Description:

Hi We operate a dinner restaurant in a residential cooperative in Saltsjöbaden. We serve approximately 60-70 dinners per day to the residents of the association. We have a chef who prepares the dinner, but we need someone who can reheat/finish the food, serve, keep things tidy, wash dishes, etc. You are also responsible for organizing the salad buffet. Working hours are approximately 14-20 and the number of days per week is flexible. You don't need to have extensive experience, but you should be service-minded and able to work independently.

Overview

Type

job

Status

active

Visibility

public

City

SALTSJÖBADEN

Address

Syrenparken 16

GPS

59.3066657, 18.1821477copyopen in

Email

[email protected]

Views

4

Published

4. 6. 2026

Edited

21. 6. 2026

Specifications