Operational Restaurant Manager

Description:

Restaurant Manager at Engsholm Castle Operational leadership role in a unique castle environment Engsholm Castle is seeking an operational and engaged Restaurant Manager who wants to lead, develop, and manage our restaurant in a historic and vibrant castle setting. Here, gastronomy, hospitality, and sustainability meet – with people at the center. For us at Engsholm, people are the most important thing we have. Both guests and employees. Our ambition is to create personal, warm, and memorable experiences where the place, the food, and the encounter are in focus. Now we're looking for you who want to be a key person in taking Engsholm Castle's experience forward into the future. About the role: As Restaurant Manager, you have overall responsibility for the daily operational management of the restaurant business across the entire facility – the Castle, the Strand Atelier, the Pavilion, the Park. The role is broad, varied, and hands-on, where you lead by being actively involved in the operations. The business varies throughout the year: conferences on weekdays, private castle weekends and weddings on weekends, events, Christmas dinners, afternoon tea, and more. The castle is your workplace – with many halls and environments that require both structure, care, and creativity. Key responsibilities include: • Operational leadership and personnel management & budget for the service and dining room team • Recruitment, scheduling, work management, and staff development • Ensuring hospitality, service, and quality across all areas • Operations, planning, and collaboration with the kitchen and other departments • Development of menus, food and beverage concepts in collaboration with the chef and owner • Purchasing, orders, wine lists, beverage packages, bar, pricing, and inventory • Planning and execution of events, parties, and weddings • Guest relations and responsibility for the overall experience Who are you? • Several years of experience in a leadership role within restaurants • Passion for gastronomy, beverages, and hospitality • Confident, communicative, and present leader • Structured, solution-oriented, and unpretentious • Thrive in an operational role with great variety • Ability to see the big picture and build team spirit We offer: • A unique workplace in a historic castle environment • Operational key role with significant trust • Full-time permanent employment (100%) • Further training and development within Food Family • Swan-certified workplace • Collective agreement and group benefits The position also involves evening and weekend work. A driver's license and access to a car are required for commuting to and from the workplace. If you live in our local area, that's an advantage. Application: Send your CV and cover letter to [email protected]. Selection is ongoing and the position will be filled as soon as possible. Questions about the position can be answered by: Milena Bergström, Operations Manager – [email protected] Engsholm Castle – where hospitality, gastronomy, and history meet.

Overview

Type

job

Status

active

Visibility

public

City

Mörkö

Address

Ängsholm 11 Engshol

GPS

58.954307974976, 17.67655813339copyopen in

Email

[email protected]

Views

6

Published

5. 6. 2026

Edited

21. 6. 2026

Specifications